Skinless and bone-in, Chicken Leg Whole from Pesca NAE consists of both, the thigh and drumstick. This cut of the chicken includes meat that is rich in flavour with a moist texture. Loaded with proteins, vitamins, and minerals, Chicken Leg can be an ideal cut for a wholesome meal. Perfect for slow-cooking, Chicken Leg can also be baked, grilled, or braised. When cooked, Chicken Leg turns juicy and succulent. The ultimate experience when made on a tandoor.