Pink Premium Large Prawns (15to25 In kg ) Story
Prawns or shrimp, also known in India as jinga, were once coveted and came at a costly sum. But now, thanks to our dedication to providing quality seafood to our customers, you can order them fresh all year round across Mumbai and we’ll get them to you as they are or cleaned, peeled, deveined (and with the tail or head off).
Prawns are a low calories choice so even frying them in oil or butter is not going to add to your calorie count. As a bonus, not very much oil is needed to sauté prawns, which cook very fast, the pink meat transforming into a lovely white when cooked. Prawns are thus not just extremely flavourful but are also super easy to whip up, literally cooking within minutes!
About Pink Premium Large Prawns (15to25 In kg )
Also called as: Kolbi, Zinga, Shrimps
Cooking Tips / Uses: Grilled, Broiled, Fried or Steamed, Curry
Eating Benefits: Low fat, Rich in protein, Omega-3 Fatty Acid
Taste: Sweet & mild taste
Meat Colour: White but turn pink after cooking
Pescafresh Customize Cut: Clean Peeled & deveined, Clean Peeled & deveined tail-on, Clean Peeled & deveined head-on, As it is